This blog is a record of my learning from Glen Innes School in Auckland, NZ through to Tamaki College.
Sunday, 7 May 2017
fruit flan
Today we made fruit flan.It was easy and simple.the first step was to get the ingredients,then we put the dry ingredients into the little bowl then we put the the milk in the pot and then we added the the dry ingredients to the milk and the we had to stir it fast so that it wont get stuck to the bottom of the pot. after that we put the custard into the base and then we had to wait until the custard had cooled down so that if we put the fruit on the to well it was still hot then the custard wouldn't of cooked the fruit.Then we put the fruit on when it was a little bit cold and then we were finished.It was fun and easy to make.
BY MAHALEAH and AMBIE
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